Wednesday, February 27, 2008

Yummy Pancakes!

Variety for lunch is always a little challenge because I want it to be healthy, quick, and something the kids and I both will enjoy. (I have vowed never to buy chicken nuggets, fish sticks or corn dogs!) Today we had pancakes with sweet potatoes and boy, were they a smashing hit! I just microwaved the sweet potato for 4 minutes and used a fork to mash it up. Here's the rest of the recipe! (Yes, it's from Deceitfully Delicious!)


1 c. water
1/2 tsp. pumpkin pie spice
1/2 c. sweet potato puree

Mix these ingredients and add 1 c. dry pancake mix.
Make in skillet just like regular pancakes. Serve with
maple syrup or powdered sugar.

*This recipe make 5 medium pancakes, so double it if you have a big family!